Here is today's Shepard's pie. No recipe but made with left over yellow squash, Japanese eggplant, carrots, onions, hamburger, peas, Better Than Boullion and potato water thickened with Wondra flour, topped with mashed potatoes and baked. Next time I should just use potato (instant or potato starch) for thickening. I forgot that wondra is flour with gluten in it. |
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