Steak dinner on the patio

Cassie wanted to eat outside today. It was so nice.  Cassie made the salad.With it we had strip steak, roasted new potatoes, stuffed mushrooms and asparagus with tomatoes.

Stuffed Mushrooms
6 large mushrooms, stems reserved
1 Tbs. butter
2T. minced onions
1 clove garlic
2 Tbs chopped paeans
Seasoned salt to taste
Italian herbs to taste
2 Tbs. panko bread crumbs
2 T. butter
2 Tbsp chicken stock (better than bouillon and water)
1 teaspoon cream cheese
2 Tbs. parmesan cheese, grated

Melt butter, add finely chopped mushroom stems, onion and garlic and cook until stems and onion are soft. Add walnuts .salt and herbs.  Remove from heat and mash/fold in cream cheese. Stuff mushrooms, top with grated cheese and bake at 400º 15 - 20 minutes

Potatoes
spread on foil, cut and X across the top, spray with oil: sprinkle with Kosher salt. bake 20 minutes or until knife inserts easily

Asparagus, spray with oil, salt and parm cheese and bake until done.. about 10 minutes.