Wednesday, October 3, 2012

boston baked beans



This site is  apparently WAS not letting me post pictures. I hope this one goes, not that it is all that much to look at.  After the ham and beans became left overs with most of the ham gone, I made Boston Baked beans with the left overs. I chopped the left over ham, added molasses, brown sugar, dry mustard and paprika and some onion that had been softened with a little oil in a pan to the beans and baked it for an hour.  After overnight in the refrigerator they were ready.  This picture was taken before they went in the refrigerator.

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