Sesame Chicken

Originally made 5/21/16 and somehow did not get posted.

SLOW COOKER SESAME CHICKEN

INGREDIENTS:

2 garlic cloves minced

1/2 cup sweet onion

1/4 cup ketchup

1/2 cup soy sauce

1/4 cup honey

2 tablespoons mirin (optional)

2 tablespoons sesame seed oil

2 large boneless skinless chicken breast

1/4 cup chives (for garnish)

DIRECTIONS:

In a large zip-lock bag combine garlic, onion, ketchup, soy, honey, Mirin, and oil. Smoosh the bag (yes that is a technical term) to combine all the ingredients. Add the chicken breasts and place in the freezer for up to 3 months.

When ready to cook remove from freezer and allow to thaw in the refrigerator. Place in slow cooker and cook on low for 4 hours. Serve with white rice or noodles.