Grilled chicken again

See Sunday Feb 20 for todays chicken.  Same recipe for chicken but for the white sauce I doubled the horseradish and reduced the mustard to a couple pinches of Colemans dry mustard.  We had green beans with it. I reheated some left over corn but tossed it out when I tasted it. It was not fresh. Maybe it was my taste buds because I am not feeling well but I tossed it anyway.  We also had bread and butter.  I was feeling too tired to make a salad.